[(c)Tomo.Yun] |
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Pronunciation Buttons Gyu Kushi ('牛串', is classified into grilled dish), is known as Grilled Beef Skewers in English, and 烤牛肉串 (Kǎo niúròu chuàn) in Chinese. Rare : Japanese (日本語) 1.Other namesGyu Kushiyaki, Grilled Beef.The general overview2.The basic ingredientsSalt or Sweet Soy Sauce, Beef.3.The different ingredients according to the restaurantsSake, Pepper.Alcoholic foods or drinks. 4.Type of cookingGrilling or Broiling.5.TasteTasty (Sweet, Salty).6.Serving temperatureWarm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Yakitori' |
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