Gyutan Yaki (Grilled Beef Tongue)

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Gyutan Yaki

Gyutan Yaki
[(c)Tomo.Yunoutsite]
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Gyutan Yaki ('牛タン焼き', is classified into grilled dish), is known as Grilled Beef Tongue in English, and 烤牛舌 (Kǎo niú shé) in Chinese.
Rare :
Japanese (日本語)

1.Other names

-

　The general overview

2.The basic ingredients

Salt or Sweet Soy Sauce, Beef Tongue, Japanese Leek.

3.The different ingredients according to the restaurants

Pepper, Lemon.

4.Type of cooking

Grilling.

5.Taste

Tasty (Sweet, Salty).

6.Serving temperature

Warm, Hot.

7.Japan Restaurant Search

・GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

・Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

・Tabelog
English 简体中文 繁體中文 한국어
 

References

　Wikipediaoutsite 'Beef Tongue'


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Category : Grilling 24.10.2014
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