Demigurasu Hanbagu
(Hamburger Steak with Japanese Demi-glace Sauce)

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Demigurasu Hanbagu

Demigurasu Hanbagu
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Demigurasu Hanbagu ('デミグラスハンバーグ', is classified into grilled dish), is known as Hamburger Steak with Japanese Demi-glace Sauce in English, and 法式酱汁汉堡肉排 (Fàshì jiàng zhī hànbǎo ròupái) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Salisbury (Hamburg) Steak with Japanese Demi-glace Sauce.

 The general overview

2.The basic ingredients

Hamburger Steak, Tomato Ketchup, Worcestershire Sauce, Sugar, Butter.

3.The different ingredients according to the restaurants

Soy Sauce, Winealcohol.

sakeAlcoholic foods or drinks.

4.Type of cooking

Grilling.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm, Hot.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어
 

References

 Wikipediaoutsite 'Salisbury Steak'
 Wikipediaoutsite 'Demi-glace'


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Category : Grilling 24.10.2014

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