Hanbagu (Hamburger Steak)

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Hanbagu

hanbagu
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Hanbagu ('ハンバーグ', is classified into grilled dish), is known as Hamburger Steak in English, and 汉堡肉排 (Hànbǎo ròupái) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Salisbury Steak, Hamburg, Hamburg Steak.

 The general overview

2.The basic ingredients

Ground Meat, Onion, Egg, Wheat Flour, Oil, Breadcrumbs, Pepper, Salt.

3.The different ingredients according to the restaurants

Ground Meat (Porkpork, Beef, Chicken, Fish), Sugar, Tomato Ketchup, Milk, Carrot, Worcestershire Sauce, Soy Sauce, Mirinalcohol, Sakealcohol.

pork Pork (or be included).
sakeAlcoholic foods or drinks.

4.Type of cooking

Grilling.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm, Hot.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어
 

References

 Wikipediaoutsite 'Salisbury Steak'


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Category : Grilling 24.10.2014

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