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Pronunciation Buttons   Katto Suteki ('カットステーキ', is classified into grilled dish), is known as Cut Steak in English, and 切肉排 (Qiē ròupái) in Chinese. Rare :      Japanese (日本語)
1.Other namesSteak Cut.
The general overview2.The basic ingredientsMeat (Beef, Chicken, Pork , Fish), Oil, Pepper, Salt. Pork (or be included).
3.The different ingredients according to the restaurantsSteak Sauce (Sour, Salty, Spicy, or Sweet), Wine , Sake.  Alcoholic foods or drinks.
4.Type of cookingGrilling or Broiling.5.TasteTasty (Sweet, Salty, Spicy, or Sour).6.Serving temperatureHot or Warm.7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Steak'
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