Edamame Supageti (Spaghetti)

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Edamame Supageti

Edamame supageti
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Edamame Supageti ('枝豆スパゲティ', is classified into spaghetti), is known as Edamame Spaghetti in English, and 毛豆意大利面 (Máodòu yìdàlì miàn) in Chinese. It is the Japanese style spaghetti.
Rare :
Japanese (日本語)

1.Other names

Spaghetti with Green Soybeans.
Chinese: 毛豆意大利细面条.

 The general overview

2.The basic ingredients

Spaghetti, Oil, Butter, Pepper, Salt, Sugar, Edamame.

3.The different ingredients according to the restaurants

Baconpork, Nori, Sakealcohol, Mirinalcohol, Carrot, Sugar, Soy Sauce, Onion, Olive Oil, Garlic.

pork Pork (or be included).
sakeAlcoholic foods or drinks.

4.Type of cooking

Boiling, Noodles.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Edamame'
 Wikipediaoutsite 'Spaghetti'

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Category : Spaghetti 24.10.2014

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