Hanbagu no Guzai (Ingredients for Making Hamburger Steak)

oksfood Japanese Food Guide

 Oksfood> Photos> Other>
Photos Names News Ranking Halal Restaurants

Hanbagu no Guzai

hanbagu no Guzai
Pronunciation Buttons

Hanbagu no Guzai ('ハンバーグの具材', is classified into grilled dish), is known as (Raw) Hamburger Steak in English, and 汉堡肉排食材 (Hànbǎo ròupái shícái) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Ingredients for Making Hamburger Steak, Hanbagu no Tane, Ingredients for Making Salisbury Steak.

 The general overview

2.The basic ingredients

Ground Meat, Onion, Egg, Wheat Flour, Oil, Breadcrumbs, Pepper, Salt.

3.The different ingredients according to the restaurants

Ground Meat (Porkpork, Beef, Chicken, Fish), Sugar, Milk, Carrot, Mirinalcohol, Sakealcohol.

pork Pork (or be included).
sakeAlcoholic foods or drinks.

4.Type of cooking

Mixing.

5.Taste

-

6.Serving temperature

Cold or Moderate.

7.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Salisbury Steak'

 See more than 1000 different Japanese food 
             
app bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd bd bd bd
bd


Category : Other 24.10.2014

↑Top  

Food Search