Zosui (Mixed Porridge)

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Zosui

Zosui
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Zosui ('雑炊', is classified into rice), is known as Mixed Porridge in English, and 杂粥 (Zá zhōu) in Chinese.
Rare :
Japanese (日本語)

1.Other names

Japanese: Ojiya(おじや).
English: Mixed Rice (Soup, Congee) Gruel.
Chinese: 菜粥, 杂烩粥.

 The general overview

2.The basic ingredients

Rice, Water, Salt (Soy Sauce, Miso), Dashi, Vegetables (Seafood, Meat).

3.The different ingredients according to the restaurants

Egg, Green Spring Onion, Sakealcohol, Mirinalcohol, Meat (Chicken, Beef, and Porkpork).

pork Pork (or be included).
sakeAlcoholic foods or drinks.

 Related Japanese Style Recipe

Cookpadoutsite 'Porridge'

4.Type of cooking

Stewing.

5.Taste

Tasty (Salty-sweet).

6.Serving temperature

Warm or Hot.

7.Prevailing Price

Above ¥450 (1dish; in Tokyo)
-17.09.2014-

8.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
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Tabelog
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References

 Wikipediaoutsite 'Zosui'



Category : Rice 24.10.2014

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