Pronunciation Buttons Konsome ('コンソメ', is classified into seasoning), is known as Bouillon Cube in English, and 浓缩高汤块 (Nóngsuō gāotāng kuài) in Chinese. Rare : Japanese (日本語) 1.Other namesKonsome Solids.The general overview2.The basic ingredientsSugar, Salt, Vegetables, Soy Sauce, Wheat Flour.3.The different ingredients according to the restaurantsMilk, Meat (Chicken and Beef).4.TypeSeasoning.5.TasteA little salty-sweet.6.Serving temperature-7.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Bouillon Cube' |
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