Kani Oshi Zushi (Crab Pressed Sushi)

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Kani Oshi Zushi

oshi zushi kani
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Kani Oshi Zushi
('カニ押し寿司', is classified into sushi), is known as Crab Pressed Sushi in English, and 螃蟹押寿司 (Pángxiè yā shòusī) in Chinese. It is the washoku.
Rare :
Japanese (日本語)

1.Other names

Kani No Oshi Zush.

 The general overview

2.The basic ingredients

taraba gani
King Crab
or zuwai gani or
Snow Crab
kegani
Horsehair Crab
Sushi Rice.

3.The different ingredients according to the restaurants

gari
Sushi Ginger
wasabi
Wasabi
shoyu
Soy Sauce

4.Related Japanese Style Recipe

Cookpadoutsite 'Oshi Sushi'

5.Type of cooking

Sushi.

6.Taste

Tasty (Sour and sweet).

7.Serving temperature

Moderate.

8.Note

Kani Oshi Zushi is a sushi that is pressed the crab meat on sushi rice in a special box. We can eat this dish at special sushi restaurants in Japan.

9.Prevailing Price

Above ¥280 (1 piece; in Tokyo)
-06.09.2014-

10.Japan Restaurant Search

GURUNAVI
English 简体中文 繁體中文 한국어 ภาษาไทย

Hot Pepper Gourmet
English 简体中文 繁體中文 한국어

Tabelog
English 简体中文 繁體中文 한국어

References

 Wikipediaoutsite 'Sushi'
 Wikipediaoutsite 'Crab'

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Category : Sushi 24.10.2014

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