Pronunciation Buttons Mirugai Nigiri Zushi ('ミルガイ握り寿司', is classified into sushi), is known as Mirugai Clam Nigiri Sushi in English, and 象拔蚌 握寿司 (Xiàng bá bàng wò shòusī) in Chinese. It is the washoku. Rare : Japanese (日本語) 1.Other namesHorse Clam (Mirukui, Mirukui Gai) Sushi.The general overview2.The basic ingredients
3.The different ingredients according to the restaurants
4.Related Japanese Style RecipeCookpad 'Nigiri Sushi'5.Type of cookingSushi.6.TasteTasty (Sweet and sour).7.Serving temperatureModerate.8.NoteMirugai Nigiri Zushi is a hand-formed sushi that set a sliced mirugai clam on sushi rice. We can eat this dish at special sushi restaurants in Japan.9.Prevailing PriceAbove ¥300 (1 piece; in Tokyo)-05.09.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Sushi-Nigirizushi'Wikipedia 'Tresus' |
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