Pronunciation Buttons Unagi Chirashi ('鰻ちらし', is classified into sushi), is known as Eel Chirashi Sushi in English, and 鳗鱼散寿司 (Mányú sàn shòusī) in Chinese. It is the washoku. Rare : Japanese (日本語) 1.Other namesUnagi (Freshwater Eel, Anguilla Japonica) Chirashi Sushi.The general overview2.The basic ingredients
3.The different ingredients according to the restaurants
Alcoholic foods or drinks. 4.Related Japanese Style RecipeCookpad 'Eel Chirashi Sushi'5.Type of cookingSushi, Cutting.6.TasteTasty, salty, sweet, and sour.7.Serving temperatureModerate, Warm.8.NoteChirashi zushi is a sushi that sushi rice topped with a variety of seafood (sashimi) and vegetables, and we can eat this dish at special sushi restaurants in Japan.9.Prevailing PriceAbove ¥2,100 (1 dish; in Tokyo)-11.08.2014- 10.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia(Ja) 'Chirashi Zushi' |
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