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Pronunciation Buttons   Iekei Ramen ('家系ラーメン', is classified into noodle), is known as Iekei (Pork Bone and Soy Broth) Ramen  in English, and 家系拉面 (Jiāxì lāmiàn) in Chinese. It is the original noodle in Yokohama.Rare :      Japanese (日本語)
Pork (or be included).1.Other namesIekei Pork Bone and Soy Broth Ramen Noodle Soup.The general overview2.The basic ingredientsRamen Noodles, Pork Bone Broth, Soy Sauce.
3.The different ingredients according to the restaurantsSoup (Chicken, Beef, Fish, Vegetables and so on), Meat (Pork, Chicken, Beef and so on), Soy Sauce, Miso, Japanese Leek, Bamboo Shoot, Egg, Nori, Naruto, Pickled Ginger, Cloud Ear Mushroom.Related Japanese Style RecipeCookpad 'Ramen'
4.Type of cookingBoiling, Noodles.5.TasteTasty (Salty-sweet).6.Serving temperatureWarm, Hot.7.NoteIekei Ramen is one of the local food of Yokohama City in Kanagawa Prefecture.8.Prevailing PriceAbove ¥800 (1dish; in Kanagawa)-17.09.2014-
9.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Ramen'
Wikipedia 'Iekei Ramen'
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