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Pronunciation Buttons   Tantan-men ('担々麺', is classified into noodle), is known as Dandan Noodles in English, and 担担面 (Dàndàn miàn) in Chinese. Rare :      Japanese (日本語)
1.Other namesDandanmian.
The general overview2.The basic ingredientsRamen Noodles, Ground Meat, Bok Choy, Oil, Pepper, Salt, Soup, Soy Sauce, Sesame Soy, Chili Oil.
3.The different ingredients according to the restaurantsSoup (Chicken, Beef, Fish, Vegetables and so on), Ground Meat (Chicken, Pork , Beef and so on), Vegetables, Vinegar, Japanese Leek, Bamboo Shoot, Egg, Nori, Cloud Ear Mushroom, Sake . Pork (or be included). Alcoholic foods or drinks. Related Japanese Style RecipeCookpad 'Dandan Noodles'
4.Type of cookingBoiling, Noodles.5.TasteTasty (Salty-sweet).6.Serving temperatureWarm, Hot.7.Prevailing PriceAbove ¥950 (1dish; in Tokyo)-17.09.2014-
8.Japan Restaurant Search・GURUNAVIEnglish 简体中文 繁體中文 한국어 ภาษาไทย ・Hot Pepper Gourmet English 简体中文 繁體中文 한국어 ・Tabelog English 简体中文 繁體中文 한국어 |
ReferencesWikipedia 'Dandan Noodles'
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